Diary of an Estate Agent in Vejer

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Lunch at L’ibiona Restaurant, Plaza de Espana, Vejer de la Frontera

We had lunch at L’ibiona restaurant in the prettiest
square in the town (if the town council pedestrianised Plaza de Espana in Vejer it it would be even prettier than it is today). L’ibiona is is owned and run by “Fred”,a colorful bubbling-with-life restauranteur from the Basque country. There is limited space outside but the sun usually shines here and we spent an extremely pleasant hour basking in the sunshine and eating “Fred’s” delicious and creative food. We shared pasta in a chorizo sauce, chipirones Cadiz-style and Basque chicken stew with rice. There are a good selection of wines by the glass and the draft beer is deliciously cold and good value at 1.30 euros for 33 cl. Fred will chat to you endlessly about wine, food or anything else you care to
talk about. He speaks French, Spanish and English and has just had a new addition to his family, twin baby girls. The food was all extremely good, as was the service and I would thoroughly recommend a visit to L’ibiona if you are in Vejer.

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